Alaska Grown Documentary
Alaska Grown from AgriLogic Consulting on Vimeo.
12 events found.
Webinars
Events
-
-
-
-
Q1: Food Systems Discussion Series: Transportation
The first in our 2021 series on Alaska food systems issues, the Alaska Food Policy Council invites you to attend this hour and a half presentation and working session on food transportation in Alaska. We will kick off with a background presentation on food transport state-of-affairs and challenges in the state, followed by an expert […]
-
-
AFPC Improving Food Access in Alaska Webinar – 2021 Food Security Week
CHAT NOTES Join speakers from the Alaska Food Coalition for a Lunch and Learn about the impact of COVID-19 on hunger in Alaska and ideas for improving food access. Presenters include: Eve Van Dommelen, Program Manager, Alaska Food Coalition Cara Durr, Director of Public Engagement, Food Bank of Alaska Greg Meyer, Executive Director, Kenai […]
-
AFPC intrastate Food Transportation Webinar – 2021 Food Security Week
WATCH THE WEBINAR RECORDING HERE CHAT NOTES Join speakers from the Alaska Food Policy Council, industry, and food access programs for a Lunch and Learn about the challenges and opportunities of safely transporting healthful foods around the state. Panelists include: Admiral Tom Barrett, Alaska Marine Highway Reshaping Work Group Jim Baldwin, Food Bank of Alaska […]
-
AK Farmland Trust, AK Farm Bureau, & AK Farmers Markets Production Webinar – 2021 Food Security Week
CHAT NOTES Join speakers from around the state as we take a live tour of five Alaskan farms for a buffet of local foods to delight your palate: Jakolof Bay Oyster Co. Arctic Harvest Farm Distillery Blue Creek Livestock Seeds of Change Kodiak Baptist Mission, Heritage Farm & Ranch
-
Alaska Cottage Food Series, Part Three: An Overview of Regs and Requirements
PDF OF PRESENTATION CHAT NOTES POST CONFERENCE SURVEY & COTTAGE FOOD LISTSERV SIGN-UP Alaska Food Code allows the sale of non-potentially hazardous foods sold directly to the consumer without a permit as long as certain conditions are met. Presenters from the Alaska DEC and MUNI of Anchorage Food Safety and Sanitation programs will provide an […]
-
-
Alaska Cottage Food Series, Part Two Producers Webinar: Scaling Up
PDF OF PRESENTATION POST WEBINAR SURVEY & COTTAGE FOOD LISTSERV SIGN-UP Alaska Food Code allows the sale of non-potentially hazardous foods sold directly to the consumer without a permit as long as certain conditions are met. Presenters from the Alaska DEC and MUNI of Anchorage Food Safety and Sanitation programs will provide an overview of […]
-
-
AFPC Quarterly Food Systems Discussion Series: Cold Storage & Transportation
Wednesday, April 21, 2021 12:00 PM 1:30 PM READ THE CHAT HERE The second in our 2021 series on Alaska food systems issues, the Alaska Food Policy Council invites you to attend this hour and a half presentation and working session on cold storage and food transportation in Alaska. We will kick off […]
-
-
Technical Skills Workshop for Community Food Projects: An introduction to Zoom, Shared Document Platforms, & Chat Apps
Presented in partnership with our Regional Food System Partnership project organizations and participants and facilitated by FRESH: The Food Research, Enterprise, and Sustainability Hub (FRESH) of the North works to catalyze the modern food landscape of tomorrow by honoring the living traditions of yesterday and harnessing the innovative spirit of today’s Circumpolar North. Tuesday, June 15, 2021, 12-1:15pm
-
Alaska Cottage Food Series, Part Three: Listening Session
PDF OF PRESENTATION PRESENTATION NOTES & LINKS FROM CHAT POST WEBINAR SURVEY & COTTAGE FOOD LISTSERV SIGN-UP On Tuesday, June 29 at 10:00 am, the Food Safety and Sanitation Program will hold a listening session, concluding its series of webinars dealing with cottage food exemptions. During this webinar, the Food Safety and Sanitation program […]
-
-
Alaska Food System Network Gathering – January 2025
The Alaska Food System Network Gathering brings Alaska’s food community together every quarter. The Alaska Food Policy Council hosts these. We intend these gatherings to connect community leaders, farmers, food businesses, enthusiasts, and everyone in between. These were born from a desire for more frequent food system connections. October was the first of our meetings […]
-
-
Planning for Growth: Strategic Planning and Grant Writing Training for Food Systems Work
Planning for Growth is a series of training workshops and coaching sessions for food-focused businesses addressing early-to-middle supply chain challenges. Trainings will be a combination of in-person and virtual, conducted through 4 regional cohorts: South Central, Northwest, Interior, and Southwest.
