Join speakers from the Alaska Food Coalition for a Lunch and Learn about the impact of COVID-19 on hunger in Alaska and ideas for improving food access.
Presenters include:
- Eve Van Dommelen, Program Manager, Alaska Food Coalition
- Cara Durr, Director of Public Engagement, Food Bank of Alaska
- Greg Meyer, Executive Director, Kenai Peninsula Food Bank
- Lisa Sauder, CEO, Bean’s Cafe
- Hannah Hill, Executive Director, Bread Line, Inc. (Fairbank)
- Anthony Reinert, SNAP Outreach Manager, Food Bank of Alaska