Raising Poultry on Kodiak
Panelists include Alison and Sam Starr of AKlectic Farm, Kelli Foreman of Heritage Farm, Ian Zacher of Feirme Béar Donn, and Bill Dunker of ADFG. Bill will be presenting on how to set up effective electric fences to protect your birds from bears.
PART 1: Intro to Organic Gardening
Grow your own food, free of pesticides, herbicides and chemicals! This four-part series will cover ecological gardening methods such as soil care, weed and pest management, tools and bed design, techniques for planting and seeding, garden maintenance, and more.
PART 2: Soil & Tools
Grow your own food, free of pesticides, herbicides and chemicals! This four-part series will cover ecological gardening methods such as soil care, weed and pest management, tools and bed design, techniques for planting and seeding, garden maintenance, and more.
PART 3: Techniques for Planting & Seeding
Grow your own food, free of pesticides, herbicides and chemicals! This four-part series will cover ecological gardening methods such as soil care, weed and pest management, tools and bed design, techniques for planting and seeding, garden maintenance, and more.
PART 4: Cultivation & Garden Maintenance
Grow your own food, free of pesticides, herbicides and chemicals! This four-part series will cover ecological gardening methods such as soil care, weed and pest management, tools and bed design, techniques for planting and seeding, garden maintenance, and more.
Led by Indigenous farmers in partnership with Calypso Farm in Fairbanks, this hands-on program will teach participants how to grow vegetables in a way that is transferable to village communities.
Led by Indigenous farmers in partnership with Calypso Farm in Fairbanks, this hands-on program will teach participants how to grow vegetables in a way that is transferable to village communities.
Led by Indigenous farmers in partnership with Calypso Farm in Fairbanks, this hands-on program will teach participants how to grow vegetables in a way that is transferable to village communities.
Held annually since 2014, the Youth Summit brings participants from across Indian Country to the University of Arkansas in Fayetteville, Arkansas, to spend a week creating lifelong memories and fostering professional and academic skills development.
NATIVE PLANTS SESSION: Led by Indigenous farmers in partnership with Calypso Farm in Fairbanks, this hands-on program will teach participants how to grow vegetables in a way that is transferable to village communities.
The Basics of Building Nutrient Dense Soil
Midge Short will present about creating nutrient dense soils that allow your garden to thrive. This presentation is aimed at the novice, there well be valuable information for beginner and experienced growers alike.
Come by Harrigan Centennial Hall any time between 6-8 p.m. on Monday, April 22, for dinner, a chance to win prizes, and to participate in an informal data-sharing event.
Join Alaska Farmland Trust and members of your community for a presentation and conversation about preserving farmland in Alaska.
Do you want to run a food truck, shop, or stand? Come get to know the Anchorage Health Department!
Do you want to run a food truck, shop, or stand? Come get to know the Anchorage Health Department!
Growing in Hoophouses on Kodiak.
Panelists include Amanda Johnson of Kodiak Middle School agricultural program, Andi Olsen, Ian Zacher of Feirme Béar Donn, and Craig Sanders of NCRS. Craig will be available to answer questions about the USDA NCRS Hoophouse Reimbursement Program!
This free, virtual training is FDA approved and will satisfy the grower training curriculum requirements under the FDA’s Food Safety Modernization Act Produce Safety Rule.
What is a farmers market? How do you set one up? How can farmers markets increase access to fresh fruits and vegetables for SNAP recipients?
Calling all Market Managers and interested vendors! Join AFMA for three focused conversation on food access programs and food safety.
Food Solutions New England will host it’s 10th annual 21- Day Racial Equity Habit-Building Challenge from April 1, 2024 to April 21, 2024.
This free, virtual training is FDA approved and will satisfy the grower training curriculum requirements under the FDA’s Food Safety Modernization Act Produce Safety Rule.
Join us for a short educational program and a fun evening of soil blocking, planting, and seed sharing.
Intertribal Ag Council is hosting a Listening Session in Fairbanks to demystify some of the barriers to doing business with USDA FSA.
This conversation will focus on the best marketing practices when bringing your meat to market, whether online, offline, or in person.
March 22 from 6-9 Come out for a fun evening and support Alaska Seeds of Change nurture job skills, personal resiliency, and mental health education among young people aged 13-23 in a supportive, trauma-informed environment. Evening includes, pizza party, pepper cook-off and trivia!
This year’s Summit will feature two keynote speakers, a food access panel, a panel discussion on AFMA’s defined types of member markets, regional breakout rooms, technical assistance, marketing support, and more!
Join Kodiak Harvest Food Co-op and Kodiak College Cama’i Club in welcoming Tim and Lisa Meyers of Meyers Ram for a short video presentation and discussion.
Hear from Brandi Jo Nyberg, co-owner of Sauntering Roots Farm and market manager for the Matanuska Community Farmers Market, as she shows how she stays organized and plans for the growing season by utilizing spreadsheets.
Alaska Food Policy Council
PO BOX 173, Homer, AK 99603
info@alaskafoodpolicycouncil.org
TEL (907) 756-3930
